Great pics Roy! Reminds me of our scalloping days in the 80's......not diving but with weighters and bare hands lol.....right in Salt Pond, Pt. Jude.
Bushels of them each trip. We'd have so many gallon bags of shucked scallops in the freezer, that we HAD to eat a gallon at LEAST once a week just to clear the freezer out for spring!
