A Saltwater Fishing Community...Where There Is No BS About The Sport A Saltwater Fishing Community...Where There Is No BS About The Sport
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What have you got to say about the topic of: "Broiled Weakfish". Here's how is started: "Broiled Weakfish About 1 ? 2 Pounds of Weakfish Filets 2 Tablespoons Butter 2 Tablespoons of "
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09-04-2006, 07:37 PM
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  Join Date: Jun 2006 Location: VOODOO GRILLE MYSTIC
Posts: 2,704
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Broiled Weakfish About 1 ? 2 Pounds of Weakfish Filets 2 Tablespoons Butter 2 Tablespoons of Olive Oil 1 Sliced Lemon Salt (Optional) Pepper (Optional) Texas Pete Hot Sauce (Optional) Place Weakfish in a greased baking pan greased with the Olive Oil. Brush with butter and then salt and pepper to your liking. Add a few to several drops of Texas Pete on top of the fish. Add ? of the sliced lemon to the pan and at least one piece on top of each filet. Broil fish 4-6 inches from the heat for about 10 minutes or until the center of the fish flakes evenly | ||
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