ARCTEKJim

An eggnog with a double-hit of chocolate, with Kahlua and chocolate milk
INGREDIENTS:

• 1 cup milk
• 1 1/2 cups chocolate milk
• 5 eggs
• 1/4 cup brown sugar (packed)
• 1/2 cup whipping cream
• 1/2 cup Kahlua (or strong coffee)
• 1/2 cup dark rum
• 1/2 tsp ground cinammon

PREPARATION:

Combine milk and chocolate milk in a saucepan and scald (do not boil). In another bowl, beat eggs and sugar together until thick. Add about 1/2 cup of the hot milk to the egg mixture and mix through. Then stir the egg mixture back into the hot milk, and place over low heat. zSB(3,3)



Add whipping cream and Kahlua. Cook and stir until mixture thickens. Do not boil. Remove from heat and add rum and cinnamon. Let cool and refrigerate until chilled. Serve with a sprinkling of grated chocolate and nutmeg.

__________________
custom built t tops/towers/hardtops etc
www.arctekmarine.com CLINTON, CT

Roy

You make them I'll drink them.

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MacSquid

I have a recipe for bluefish that tastes just like lobster.
Ingredients:1 Bluefish
Instructions: Cut bluefish into steaks aprox. 3"
:place bluefish in marinade bag
:place marinade bag in special marinade box
:Sink special marinade box in approximatly 30-80 feet of
seawater (depending on the season).
: let marinade for about 4 days.
after that time bluefish not only tastes like lobster it looks like lobster.

ARCTEKJim

love the bluefish recipes...........

__________________
custom built t tops/towers/hardtops etc
www.arctekmarine.com CLINTON, CT