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What have you got to say about the topic of: "corned beef and cabbage....spd". Here's how is started: "CORNED BEEF AND CABBAGE 2 (3 pound) or more corned beef briskets (if you buy "
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03-16-2007, 07:01 AM
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  Join Date: Jun 2006 Location: VOODOO GRILL; MYSTIC, CT
Posts: 3,222
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CORNED BEEF AND CABBAGE 2 (3 pound) or more corned beef briskets (if you buy the already-seasoned type, do not add the next 3 ingredients) 1/2 cup chopped onion 2 cloves garlic 2 bay leaves 1 head cabbage, cut into wedges 3 cubed potatoes 3 sliced carrots Place corned beef in crockpot. Barely cover with water. Add onion, garlic and bay leaves (if needed). Cover and cook on LOW for 10 to 12 hours. Use one brisket for dinner. Save the other brisket to make Reuben Sandwiches. Print this recipe | ||
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