A Saltwater Fishing Community...Where There Is No BS About The Sport
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What have you got to say about the topic of: "surf & turf". Here's how is started: "'tis the season, last night, craving meat & fish i created a surf & turf "
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| NBS Member Join Date: Jul 2006 Location: tolland & mystic
Posts: 371
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'tis the season, last night, craving meat & fish i created a surf & turf from the local bounty. a nice venison loin marinated in terriaki soy, butterflyed into steaks & sauteed to perfection (rare to medium rare)....tautog poached ala poor mans lobster over rice, covered with garlic & herb butter sauce.....fresh asparagus & a hearty red wine topped off the northeast outdoorsmans gourmet delicacy. sooooo good! cheers! cap'n mick | ||
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| | #2 | ||
| Unregistered
Posts: n/a
| mmmmmmmmmmmm sounds good call next time I wont be late. | ||
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| | #3 | ||
| NBS Member Join Date: Jun 2006
Posts: 1,404
| I think mr sashimi likes | ||
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| | #4 | ||
![]() Join Date: Jun 2006 Location: Exeter, Rhode Island
Posts: 3,451
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| | #5 | ||
| NBS Member Join Date: Jun 2006
Posts: 1,404
| I Think | ||
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