Striped Bass, Cape Cod Style
Ingredients







? striped bass fillets
? 1 stick butter butter
? 1 lemon
? 1 cup sliced onions
? pepper to taste

Place bass fillets on aluminum foil and brush both sides w/ butter. Squeeze lemon over the bass fillets to taste. Sprinkle w/ pepper, load with sliced onions, and throw onto BBQ for 10-15 minutes. NO MESS !!!

This recipe has been generously contributed by www.fishingworks.com.